Sweet and salty chocolate covered popcorn
Pop the kernels in the microwave, in a microwave popcorn popper.
Place the popped popcorn on a large baking pan lined with parchment paper; set aside.
Melt the chocolate in the microwave in 30 sec intervals.
Pour the melted chocolate on top of the popped popcorn, sprinkle with salt, and mix.
If you like to spice it up, you can sprinkle some chili flakes on top